THE BEST SIDE OF STEAKHOUSE BROOKLYN

Others are firmly footed classics, like a phenomenal bone-in Porterhouse for two, served along with truffle potatoes, creamed spinach and an entire head of roasted garlic. Bookend your food with wonderful cocktails and desserts—Possibly a dense wedge of Valrhona dim chocolate pie in an Oreo-cookie crust.Duplicate Connection This London-based most